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Thattai

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  • Thattai is a deep-fried crisp cracker made with rice flour, lentil flours, spices and herbs.
  • A basic recipe of thattai has a dough made with mixing rice flour, roasted and ground urad dal flour, soaked chana dal, grated or sliced fresh coconut (optional), curry leaves, asafoetida (hing), either ground green chillies or red chilli powder, salt and butter or ghee.

95.00380.00 Incl. GST

250g
  • 250g
  • 500g
  • 1kg
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Free Delivery above ₹299 for Tamil Nadu
Weight N/A
Weight

250g, 500g, 1kg

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  1. Venkatesh T (verified owner)

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