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Karupatti Jilabi

  • The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in jaggery instead of sugar syrup.

$6.77$13.54

250g
  • 250g
  • 500g
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Free Delivery above ₹299 for Tamil Nadu
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250g, 500g

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